Margaritas & Mariachis
Salted Rims & Serenades
Handcrafted margaritas, inspired culinary bites by James Beard-nominated chef Anastacia Quiñones‑Pittman, and live mariachis come together for a vibrant, unforgettable fiesta.
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Step into an afternoon of flavor, creative collaborations, and festive energy as we shine a spotlight on Latin cuisine and culinary craft. This event brings together top culinary talent for a memorable Cinco de Mayo insoired celebration featuring exceptional food, drinks, and entertainment.
The Food
Experience a menu of vibrant Latin dishes and Tex-Mex classics, prepared by James Beard–nominated chef Anastacia Quiñones‑Pittman and a select group of talented regional chefs. The focus is on authentic techniques and fresh, modern twists on traditional recipes.
The Drinks
Master mixologist Jason Asher will be at the bar, crafting a selection of signature cocktails. Each drink is specifically designed to complement the curated menu, made with premium spirits and fresh ingredients.
The Atmosphere
Enjoy a lively and festive environment with music from roaming mariachis and a live DJ. The atmosphere is designed to be celebratory yet relaxed, perfect for enjoying good food and company.
Join us and SAVOR the Experience.
Delectable Texan cuisine, perfectly paired with wine from a Master Sommelier. Musical stylings from a legendary musician. A fun celebrity golf challenge where you can play with the stars. Savor is the most fun you can have in the Lone Star State this spring. Join us for the weekend and experience Texan talent and hospitality at its very best.
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